El pollo, el pez y el cangrejo real (2008)
A documentary that chronicles Spanish master chef Jesus Almagro's preparation for the Bocuse d'Or, an international cooking contest.
All Releases
Domestic (–)
–
–
International (100%)
$9,041
$9,041
Worldwide
$9,041
$9,041
Earliest Release DateFebruary 15, 2008
(Spain)
Running Time1 hr 27 min
GenresDocumentary
IMDbPro
See more details at IMDbPro
Europe, Middle East, and Africa
| Area | Release Date | Opening | Gross |
|---|---|---|---|
| Spain | Feb 15, 2008 | $2,854 | $9,041 |
