Taste the Waste

Why do we throw away so much food? And how can we stop this kind of waste?Amazing but true: On the way from the farm to the dining-room table, more than half the food lands on the dump. Most of it before it ever reaches consumers.

Rollout

Domestic ()
International (100%)
$492,700
Worldwide
$492,700
Europe, Middle East, and Africa
MarketRelease DateOpeningGross
AustriaNov 18, 2011$4,507$23,819
GermanySep 8, 2011$26,051$468,881