The Taste of Things
The story of Eugenie, an esteemed cook, and Dodin - the fine gourmet chef she has been working for over the last 20 years.
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55 theaters
Date | Rank | Weekend | %± LW | Theaters | Change | Avg | To Date | Weekend |
---|---|---|---|---|---|---|---|---|
Nov 24-26 | 4 | $16,824 | - | 55 | - | $305 | $22,451 | 1 |
Dec 1-3 | 7 | $5,508 | -67.3% | 25 | -30 | $220 | $36,645 | 2 |
Dec 8-10 | 12 | $3,484 | -36.7% | 13 | -12 | $268 | $43,473 | 3 |
Dec 15-17 | 14 | $1,585 | -54.5% | 10 | -3 | $158 | $46,943 | 4 |
Dec 22-24 | 15 | $245 | -84.5% | 3 | -7 | $81 | $48,672 | 5 |
Dec 29-31 | 12 | $2,706 | +1,004.5% | 6 | +3 | $451 | $54,427 | 6 |
Jan 5-7 | 17 | $1,806 | -33.3% | 6 | - | $301 | $58,245 | 7 |
Jan 12-14 | 18 | $1,071 | -40.7% | 3 | -3 | $357 | $61,320 | 8 |
Jan 26-28 | 23 | $184 | - | 1 | - | $184 | $61,968 | 10 |
Feb 16-18 | 27 | $398 | - | 1 | - | $398 | $62,963 | 13 |
Jun 7-9 | 33 | $95 | - | 1 | - | $95 | $63,585 | 29 |